91 Points | Wine Enthusiast

Viognier flourishes in the westside Willow Creek District, where the calcareous soils and cooling marine breezes provide the ideal environment for this Rhône varietal. The wine radiates with a pale to medium gold hue. Aromas of ripe peach and crisp Fuji apple are layered with delicate notes of chamomile. On the palate, vibrant flavors of mango are balanced by the tangy sweetness of key lime pie and beeswax. A soft, immediate weight on the palate, expanding gracefully into a focused, refined finish. Cold fermented and aged in stainless steel to preserve its vibrancy. Ultra limited availability, with less than 150 cases produced.